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Very tropical - Guava, Pineapple, Floral, juicy pear, fresh-cut apple, and fresh-cut melon. Grown in the cold left edge of Sonoma County in ancient Redwood Forest and old Apple Orchards, this is a lovely vineyard tucked up next to the Dutton Shop and is appropriately called the Shop Block - what else? It is the Musque clone of the Sauvignon Blanc grape and tends towards floral and guava aromas year after year. ONLY 373 cases were made.
Awards & Accolades
Check back soon!
FFO! POSY rocks with strawberry-kiwi, cherry bubble gum, honeysuckle, and citrus flowers, finish with clean, crisp citrus. D-E-L-I-C-I-O-U-S-N-E-S-S!! I hope you enjoy this soon! It is a blend of 39% Pinot Noir, 35% Zinfandel, 13% Syrah, 13% Sauvignon Blanc. Sante! Only 234 cases were made.
Awards & Accolades
Silver - 2024 OC Fair Commercial Wine Competition
Our vineyard sits on top of a very steep hill and looks cartoonish - like the drawing from a Dr. Seuss story! It's up above the fog line and gets delicious-warm-loving sun during the final stretch of the growing season in August. These grapes are usually the first Red Grape to come into the winery and are usually very, VERY SWEET - 27.0 Brix - it makes gorgeous wine!! Our 2018 Zinfandel has bright cranberry, lifesaver candy, ripe black cherry, and is a delightful mouthful of candied fruit! These luscious fruit flavors combine with rich chocolate, vanilla-mocha, Asian spice, and white pepper to end on a lusciously smooth finish. You will love this wine. It's been aging 1 year in barrel, showing its true LOVE. Our Zinfandels are bright and candied with soft tannins - very different from their robust Dry Creek Cousins. Russian River Zinfandel takes about 2 years to really shine, but once it does - it easily overtakes all other Sonoma County AVA's. Give it a try - this is wonderful! ~ Nancy
Awards & Accolades
Silver - 2024 OC Fair Commercial Wine Competition
Step One: Bleed off the low alcohol, low color juice at the press. Step Two: Take remaining grapes and skins and ferment to dryness, Step Three: Barrel down for 9 months after fermentation. Step four: Drink with a friend! We used these grapes to make our rose and then the balance of the skins were fermented . The resulting zinfandel wine is super concentrated, and deliciously rich. Spicy berry pie flavors and dark chocolate on smooth, velvety tannins. - Nancy
Awards & Accolades
Silver – San Diego Int'l Wine Competition 2019
Silver – San Francisco Chronicle Wine Competition 2019
Silver - Sonoma County Harvest Fair 2018
We use ancient winemaking techniques to make this lovely wine. It is dense, rich, complex and fully extracted. The grapes are crushed to tank, and then we use automatic punch down tools to gently mix and submerge the grape "cap" in the wine during fermentation. The result is all the fruit, flavor, color and richness that you are accustomed to and no harsh tannin. This wine is a joy to make, and has loads of blackberry, chocolate, and buttery pie-crust to compliment a big, blockbuster mouth full of fruity goodness. Only 168 cases (2,000 bottles) made. Try this wine, you will love it!! Nancy
Awards & Accolades
Silver - 2024 OC Fair Commercial Wine Competition
The last 25 cases from our wine Library will set your taste buds alive!! Every single drop of this precious wine is so delicious and concentrated, smooth and pleasing to the pallet! Each person that tastes this wine comments on how much they love this varietal. It's an old vine field planting that yields only 1 ton of grapes per acre - and really shines with quality. Ripe and full-bodied, yet creamy smooth. Only 500 cases made of this lovely wine.
Awards & Accolades
Bronze - 2022 San Francisco Chronicle Wine Competition
Our vineyard sits on top of a very steep hill and looks cartoonish - like the drawing from a Dr. Seuss story! It's up above the fog line and gets delicious-warm-loving sun during the final stretch of the growing season in August. These grapes are usually the first Red Grape to come into the winery and are usually very, VERY SWEET - 27.0 Brix - it makes gorgeous wine!! Our 2018 Zinfandel has bright cranberry, lifesaver candy, ripe black cherry, and is a delightful mouthful of candied fruit! These luscious fruit flavors combine with rich chocolate, vanilla-mocha, Asian spice, and white pepper to end on a lusciously smooth finish. You will love this wine. It's been aging 1 year in barrel, showing its true LOVE. Our Zinfandels are bright and candied with soft tannins - very different from their robust Dry Creek Cousins. Russian River Zinfandel takes about 2 years to really shine, but once it does - it easily overtakes all other Sonoma County AVA's. Give it a try - this is wonderful! ~ Nancy
This vineyards is so tiny! It only ever produces about 100 cases of wine. We love our growers, they are a local family of Nick Ponzo and I used to make wine from his father's vineyards in Ukiah 30 years ago (but whose counting)! Nick works next door to the winery and comes by to let me know when the grapes are getting ready for picking. Nick, his wife and children pick all the grapes themselves - now that is a labor of love!! These vines are all about 40 years old and don't look very impressive, but you will agree, that the wine we make is incredible!! It is rich, dense, dark and complex. This vineyard is located about 3 miles south of Healdsburg, just east of HWY101 near Milk Barn Road. The grapes love the cool foggy nights and the hot, warm days. Only 112 cases made, and it will go fast - so make sure to order a bottle today - you will love this wine!! ~~ Nancy
I L-O-V-E Monterey Pinot Noir! This wine is my favorite to drink at home. Our 2020 Pinot Noir, Monterey has dried cherry pit, red cranberry fruit, earthy-moist-loam, raspberries, dried herbs, and tar combine with leafy and earthy vine flavors. Subtle butterscotch, vanilla, and cotton candy aromas and flavors blend with all this fruit to make a wonderful sip. This well-balanced, elegant wine has a long delightful finish. The grapes are picked at optimum ripeness, 25.0 Brix for this vintage and the resulting fermentation ran for 8 days with mechanical punch down, pressing directly to barrel down with malo-lactic completing in the barrel.
This wine, “Los Amigos,” - means “the friends.” The wine, like its name, is very inviting and lovely to enjoy. The vineyard is small, looks unkempt, and grows right next to the freeway on the east side of the road. It’s an older vineyard and one of the best I have ever worked with. Zinfandel vines are funny - they look tired and worn out, and the fruit is better the uglier the vines look! LOL. We have just taken home GOLD, DOUBLE GOLD, AND 3 Silver medals on this wine and expect to receive gold soon! Enjoy a glass with a friend... ~ Nancy
Awards & Accolades
Silver - 2024 OC Fair Commercial Wine Competition
Every single drop of this precious wine is so delicious and concentrated, smooth and pleasing to the pallet! Each person that tastes this wine comments on how much they love this varietal. It's an old vine field planting that yields only 1 ton of grapes per acre - and really shines with quality. Ripe and full-bodied, yet creamy smooth. Only 185 cases made of this lovely wine.
Awards & Accolades
Silver - 2024 OC Fair Commercial Wine Competition
Gorgeous Cabernet Sauvignon Alexander Valley - dazzle your tongue, and satisfy the most discerning pallet.
Every single drop of this precious wine is so delicious and concentrated, smooth and pleasing to the pallet! Each person that tastes this wine comments on how much they love this varietal. It's an old vine field planting that yields only 1 ton of grapes per acre - and really shines with quality. Ripe and full-bodied, yet creamy smooth. Only 500 cases made of this lovely wine.
Awards & Accolades
Bronze - 2022 San Francisco Chronicle Wine Competition
